*Blueberry Walnut Cookies

By Klainanutshell

Ingredients

• 11/2 cup all purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup light or fat free cream cheese, 4 ounces
• 6 tablespoon unsalted butter, softened
• 3/4 cup packed light br sugar
• 1/2 cup sugar
• 1 large egg
• 2 teaspoon vanilla
• 21/2 cups, oats, I used old fashion whole oats
• 1 cup dried blueberries
• 1 cup pecans chopped

Details

Servings 45

Preparation

Step 1

Preheat oven to 350. Lightly spoon flour into dry measuring cup; level with knife. Combine flour, baking soda and salt. Beat cream cheese and butter with a mixer at medium speed until fluffy. Add sugars, beating until blended. Add egg and vanilla, beating just until blended. Gradually add flour mixture to butter mixture, stirring just until combined. Fold in oats, blueberries and pecans. Drop by tablespoonfuls 2 inches apart onto baking sheets. Bake at 350 for 10 minutes or until lightly browned. Remove from pans and cool completely on wire racks