The Back in the Day Bakery Cinnamon-Sugar-Doughnut Muffins

By carvalhohm

Ingredients

• Muffins:
• 3 cups all-purpose flour
• 1/4 teaspoon baking soda
• 2 1/2 teaspoons baking powder
• 3/4 teaspoon fine sea salt
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cardamom
• 1 cup buttermilk
• 8 tablespoons (1 stick) unsalted butter, at room temperature
• 3/4 cup sugar
• 2 large eggs
• Topping:
• 4 Tbsps unsalted butter, melted
• 1/2 cup sugar mixed with 2 teaspoons ground cinnamon & nutmeg to taste

Preparation

Step 1

Combine all muffin ingredients. Mix until blended. Scoop into lined muffin pans. Top with topping ingredients. Bake at 350 degrees for 12 minutes.