vegan hollandaise sauce

By Jody

Ingredients

• 2 tbsp vegan butter
• 2-3 tbsp flour
• 1 1/2 c almond milk
• 3 tsp lemon juice
• 1/2 tsp garlic powder
• 1/2 tsp tumeric
• 1 tsp nutritional yeast
• 3/4 tsp salt

Preparation

Step 1

melt butter in small saucepan, add flour and whisk to make a roux. slowly add almond milk. then add seasonings. whisk until desired thickness. adjust seasonings to taste.