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Grilled Garlic Potatoes

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Rate this recipe 4.3/5 (12 Votes)
Grilled Garlic Potatoes 1 Picture

Ingredients

  • 6 medium baking potatoes, peeled and thinly sliced
  • 1 large white onion, sliced
  • 3 tablespoons butter, sliced
  • 3 cloves garlic, minced
  • 1 teaspoon chopped fresh parsley
  • salt and pepper to taste
  • 1 cup shredded Cheddar cheese

Details

Servings 4
Preparation time 15mins
Cooking time 40mins
Adapted from allrecipes.com

Preparation

Step 1

Preheat grill for high heat.

Arrange potato slices, separated by onion and butter slices, on a large piece of aluminum foil. Top with garlic, and season with parsley, salt, and pepper. Tightly seal potatoes in the foil.

Place on the preheated grill, and cook 20 minutes, turning once, or until potatoes are tender.

Sprinkle potatoes with Cheddar cheese, reseal foil packets, and continue cooking 5 minutes, until cheese is melted.

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