Fried Bread

By Brie

Fried bread topped with bacon brings one word to mind.. yum! Give it a try today.

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Ingredients

bread (sliced)
butter or bacon drippings
4-6 bacon stips
Garnnish with chopped green onions.

Details

Preparation

Step 1

Cook bacon strips in large skillet.

Once cooked transfer bacon to paper towel lined plate.

Add sliced bread to skillet with residual bacon fat.

Fry bread 1-2 minutes per side until golden brown and crisp.

Serve with hash browns, bacon and sunny side up egg.