Frosted Walnut Brownie Pie

By carvalhohm

Ingredients

• FROSTING:
• 1/4 cup butter, softened
• 1/2 cup sugar
• 1 egg
• 1/2 teaspoon vanilla extract
• 1/4 cup all-purpose flour
• 3 tablespoons baking cocoa
• 1/4 cup chopped walnuts
• 1/2 cup confectioners' sugar
• 1 tablespoon baking cocoa
• 2-1/2 teaspoons 2% milk

Details

Servings 4
Adapted from tasteofhome.com

Preparation

Step 1

In small bowl, cream butter and sugar. Beat in egg and vanilla. Combine flour and cocoa; gradually add to creamed mixture. Stir in walnuts.

Coat 6-in. round springform pan with cooking spray and dust with sugar; add the batter. Place pan on baking sheet. Bake at 350° for 20-25 minutes or until toothpick inserted near center comes out clean. Cool on wire rack.

Remove sides of pan. In small bowl, combine frosting ingredients. Spread over pie.

1 piece equals 368 calories