Fresh Strawberry Lemonade

By McCarleyRHLAC

Ingredients

• 1 cup freshly squeezed lemon juice (from about 5-8 lemons)
• 1 cup sugar
• 2 cups sliced, fresh strawberries

Details

Servings 8
Adapted from melskitchencafe.com

Preparation

Step 1

Combine the lemon juice and sugar in a blender and blend for about 30 seconds to combine. Add the strawberries and puree or pulse until the strawberries are at the desired chunkiness. I liked the strawberries slightly chunky but my husband preferred it to be more smooth – blend to your own preference!

Pour the lemon/strawberry mixture into a pitcher and add 4 cups of cold water. Mix well and serve chilled.