Classic Caesar Salad

By CorbettCook

Ingredients

• 1 garlic clove
• 1/2 tsp. kosher salt
• 2 tbs. lemon juice
• 1 tbs. mayonnaise
• 1 tsp. dijon mustard
• 1/2 tsp. worcestershire
• 1/2 tsp. anchovy paste
• 1/2 tsp. black pepper
• 1/4 c. olive oil
• 3 tbs. parmesan, shredded
• 8 cups chopped romaine
• parmesan shavings

Preparation

Step 1

Mash garlic with salt using the side of a knife blade to make a paste. Set aside.
Combine next 6 items in a alrge bowl. Whisk in oil, shredded parmesan, and garlic paste.
Add romaine to bowl and toss to coat. Garnish with parmesan shavings. Makes 8 cups.