BLUE CHEESE VIDALIA ONIONS

By drinkfairy

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Ingredients

2 very large vidalia onions
(6 - 8 ounce) blue cheese, crumbled
2 tablespoons butter, softened
2 teaspoons Worcestershire sauce
1/2 teaspoon fresh dill weed
black pepper

Details

Servings 6
Adapted from thefreshmarket.com

Preparation

Step 1

Preheat oven to 425. Slice onions into 1/4-1/2-inch slices and put in 9 x 13-inch baking dish. Combine blue cheese, butter, Worcestershire, dill weed, and pepper. Spread over onions. Bake at 425 for 20 minutes or until brown and bubbly. Delicious served with our Herb Crusted New York Strip (see Index).