PEANUT BUTTER BARS

By mamawoolie

Ingredients

• 1 CUP BUTTER
• 2 CUPS GRAHAM CRACKER CRUMBS
• 2 CUPS POWDERED SUGAR
• 1 CUP PEANUT BUTTER
• 1 1/2 CUPS SEMISWEET CHOCOLATE CHIPS
• 4 TBL PEANUT BUTTER

Preparation

Step 1

IN A MED BOWL, MIX BUTTER, GRAHAM CRACKER CRUMBS, CONF SUGAR AND 1 CUP PEANUT BUTTER UNTIL WELL BLENDED. PRESS EVENLY INTO THE BOTTOM OF AN UNGREASED 9 X 13 PAN.
MELT CHOCOLATE CHIPS WITH THE OTHER PEANUT BUTTER, STIRRING OCCASIONAL UNTIL SMOOTH. SPREAD OVER PREPARED CRUST. REFRIGERATE BEFORE CUTTING INTO SQUARES.