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4.6/5
(5 Votes)
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Ingredients
- 1/2 cup cooked whole-wheat pasta
- 1 cup sauteed spinach
- 2 Tbsp pine nuts
- 2 Tbsp low-fat Feta
- Capers, to taste
- Sun-dried tomatoes, to taste
Details
Preparation
Step 1
Toss together and enjoy!
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