Swamp Balls (Sausage Balls)

By KennyB07

Ingredients

• 2 2 2 packages of breakfast sausage (I use one regular and one hot)
• 1 1 1/4 and 1/4 cup Bisquick
• 4 4 4 cups (16oz) shredded sharp cheddar cheese
• 1/2 1/2 1/2 cup finely chopped onion
• 2-4 2-4 2-4 cloves of garlic, finely minced
• 1-2 1-2 1-2 tsp chili powder
• 1/4 1/4 1/4 tsp cayenne pepper
• 2-4 2-4 2-4 tsp Dizzy Pig Swamp Venom, or other cajun seasoning

Preparation

Step 1

Preheat your grill to 375, allowing yourself room to cook indirect (or warm up your oven if you are cooking indoors)
Mix all ingredients in a large bowl until just blended. Shape into 1 inch balls. (You should be able to make 5 to 6 dozen sausage balls.)
Bake 12-14 minutes or until sausage balls reach 160.
Serve with toothpicks