Blueberry Banana Pie

By McCarleyRHLAC

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Rate this recipe 4.8/5 (5 Votes)

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Ingredients

1 Pillsbury Pie crust
1 can blueberry pie filling
4 bananas
whip cream

Details

Adapted from greencattlebeef.com

Preparation

Step 1

Bake pie crust according to directions and let cool. Slice bananas and add about a teaspoon of lemon juice to prevent them from turning brown. Put in the bottom of pie crust. Top with blueberry pie filling. Put into fridge for a few hours and just before serving, top each slice with real whipped cream.