Crock-Pot BBQ Ribs

By LadyJ1114

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Ingredients

4 lbs. ribs of your choice
2 t. Worcestershire sauce
1 t. vinegar
Salt & pepper to taste
1 bottle Sweet Baby Ray BBQ Sauce
2 T. brown sugar
1 t. oregano

Details

Preparation

Step 1

In a bowl, mix together all the ingredients except the ribs. Place ribs in slow cooker. Pour sauce over ribs turning to coat. Cover and cook on LOW for 6-8 hours or until ribs are tender.