Grilled Bruschetta Chicken with KRAFT

By Redvettchick

"From Growing up Gabel"

Ingredients

• 4 small boneless skinless chicken breasts (1 lb total)
• 1/4 cup KRAFT Balsamic dressing, divided
• 1 tomato, finely chopped
• 1/2 cup KRAFT Shredded, low-moisture, part-skim Mozzarella cheese
• 1/4 cup chopped fresh basil

Preparation

Step 1

1.Heat grill to medium heat.
2.Place chicken in large resealable plastic bag. Add 2 Tbsp. dressing; seal bag. Turn bag over several times to evenly coat chicken with dressing. Refrigerate 10 min. Remove chicken from bag; discard bag and dressing.
3.Cover half the grill grate with sheet of heavy-duty foil. Place chicken on uncovered side of grill grate; grill 6 min. Meanwhile, combine remaining dressing, tomatoes, cheese and basil.
4.Turn chicken over; place on foil. Top with tomato mixture. Grill 8 min. or until chicken is done (165ºF).