Chocolate Pretzel Snacks

By DigitalChef

Ingredients

• 1 large bag of mini pretzels
• 2 bags of chocolate wafers
• 1 medium bag of plain chocolate candies (i.e. M&M’s)

Preparation

Step 1

Preheat the oven to 300° F.

Place a layer of pretzel on a cookie sheet. Top each pretzel with a chocolate wafer. Place in the oven for 3 to 5 minutes so that the wafer is soft. Remove from the oven and place a chocolate candy on top of every wafer. Allow to set and harden; about 10 to 15 minutes.

Notes:
• Be careful that the chocolate does not start to burn.
• For quicker setting, place in a cool location. (This works great in the winter: place in the garage, basement, or even outside.)