Sour Cream-and-chive Biscuits

By dashy_65

Ingredients

• 2 cups. all-purpose flour
• 3 Tbs. freeze-dried chives
• 1 Tbs. baking powder
• 1/4 tsp. salt
• 3/4 cup skim milk
• 1/3 cup low-fat sour cream
• 2 Tbs. margarine, melted
• cooking spray

Details

Servings 12

Preparation

Step 1

Combine flour and next 3 ingredients in a bowl, and stir well. Combine milk, sour cream, and margarine; stir well. Add to dry ingredients, stirring just until moistened.

Drop batter by heaping Tbs. onto a baking sheet coated with cooking spray.

Bake at 450* for 11 mins. or until golden.