BIG BOB GIBSONS MUSTARD SAUCE
By Beefman-2
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Ingredients
- 3/4 cup prepared yellow mustard
- 1/2 cup honey
- 1/4 cup apple cider vinegar
- 2 tablespoons ketchup
- 1 tablespoon brown sugar
- 2 teaspoons Worcestershire sauce
- 1 teaspoon hot sauce
Details
Preparation
Step 1
MIX TOGETHER IN A SMALL BOWL 24 HOURS IN ADVANCE AND STORE IN FRIDGE OVER NIGHT.
ENJOY
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