Fried Peanut Butter Bombs

By á-2825

Ingredients

• 2 cups peanut butter
• 1 can Pillsbury™ Place 'n Bake™ refrigerated crescent rounds
• Canola oil for frying
• Powdered sugar for dusting

Details

Servings 16
Preparation time 15mins
Cooking time 35mins
Adapted from pillsbury.com

Preparation

Step 1

1. A day ahead of serving, line sheet pan with cooking parchment paper. Place 32 individual tablespoons of peanut butter in pan. Freeze overnight.

2. On serving day, heat oil in heavy saucepan to 350°F.

3, Separate dough into rounds. Cut each into 4 equal pieces. Wrap each piece of dough tightly around 1 frozen spoon of peanut butter.

4. Fry each filled dough ball in hot oil until evenly browned on all sides. Cool about 5 minutes. Sprinkle with powdered sugar. Serve warm.


*For added flavor, stuff them with some chocolate chips as well!
*Add some flavor variety with a dusting of cinnamon!