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Ingredients
- 1 can cream of mushroom soupe
- 1 c water
- 3/4 c uncooked long grain rice
- 1/4 t paprika
- 1/4 t pepper
- 4 skinless, boneless chicken breast halves
Details
Preparation
Step 1
In 2qt shallow baking dish, mix soup, water, rice, paprika and pepper. Place chicken on rice mix. Sprinkle with additional paprika and pepper. Cover and bake at 375° for 45 mn. or until done.
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