Hot Ham 'N Swiss Sandwiches

By Judycakes

Ingredients

• 5 eggs
• 8 slices Italian bread 3/4 in. thick
• 1 pound thinly sliced deli ham
• 8 slices Swiss cheese

Preparation

Step 1

In a shallow bowl, beat the eggs. Dip both sides of bread in eggs. Cook on a greased hot griddle until lightly browned on both sides. transfer to a baking sheet; top each slice with ham and cheese. broil 4 in. from the heat for 5 mn. or until cheese is melted.