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zPeru Salsa Criolla

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Ingredients

  • 2 red onions, thinly sliced
  • 1 teaspoon salt
  • 1 tablespoon chopped coriander
  • 4 tablespoons lime juice
  • 1 tablespoon canola oil
  • 1 chilli or jalapeno, deseeded, finely chopped

Details

Preparation

Step 1

Sprinkle the onions with the salt then set aside for 10 minutes.
Rinse in cold water then drain and transfer to a clean bowl with the
coriander,
lime juice,
oil and
chilli.
Season with salt.

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