Mississippi Mud Potatoes

By CJKK

Ingredients

• 6 cups potatoes, peeled and diced
• 1 cup cheddar cheese, shredded
• 3/4 cup mayonnaise
• 1 cup bacon, cooked and crumbled
• 3 tsp garlic, minced
• 1/2 cup onion, chopped

Details

Servings 6
Preparation time 10mins
Cooking time 70mins

Preparation

Step 1

In a 9 x 13 baking pan, combine the potatoes, cheese, bacon, garlic, and onion.
Add in the mayonnaise and stir until coated.
Place pan in preheated oven, 325 degrees, and bake for about 1 1/2 hours, or until potatoes are tender.
Remove from oven and serve!