Chicken a la King

By cu6t4ie

Ingredients

• 6 tbs. butter
• 1/2 cup flour
• 3/4 tsp. salt
• 1/8 tsp. pepper
• 2 cups milk
• 1 cup water
• 1 tsp.instant chicken bouillon granules
• 2 cups cooked chicken,cubed
• 1 4 oz.mushroom stems & pieces,drained

Preparation

Step 1

For sauce melt butter.Stir in flour,salt and pepper.
Add milk,water,and granules.Cook and stir over medium
heat till thickened and bubbly.Cook and stir 1 to 2
minutes more Stir in chicken,mushrooms.Heat through.
Serve over toast,toasted English muffins or biscuits.


Cheesy Chicken a la King:
Prepare Chicken a la King as above,except stir
1/2 cup shredded American cheese into the thickened
sauce mixture.Cook and stir 2 minutes more.