Steak Teriyaki Quesadillas

Steak Teriyaki Quesadillas

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  • Prep Time


  • Total Time


  • Servings



  • cup soy sauce

  • cup chix broth

  • 1

    TBS brown sugar

  • ½

    tsp onion powder

  • 1

    clove minced garlic

  • ¾

    lb beef sirloin steak

  • ½

    cup finely chopped red onion

  • ½

    cup finely chopped green onion

  • 2

    cups mozzarella cheese

  • 5

    tortillas(8 in.)


In a small bowl combine the first six ingredients, set aside 3 TBS for filling. Pour remaining into a large resealable bag. Cut steak into bite size pieces Add steak and turn to coat steak. Put in frig for 2 hours. Drain steak and discard sauce, Cook steak until desired doneness. Combine steak, onions and peppers in a bowl. Sprinkle half the cheese over 3 tortillas. Using a slotted spoon put steak and onion mixture on top. Drizzle with reserved soy sauce. Sprinkle wit remaining cheese and top with remaining shells. Grill over medium heat for 1-2 minutes on each side or until cheese in melted.


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