Easy Strawberry Pie

By á-46334

Quick, easy and delicious strawberry pie.

Ingredients

• 1 cup sugar
• 1 cup water
• 3 tablespoons cornstarch
• 1/4 cup strawberry gelatin
• 5 cups fresh strawberries, halved
• 1 (9-inch) baked pie crust
• Whipped cream or frozen whipped topping, thawed (optional)

Preparation

Step 1

In a medium saucepan over medium heat, bring sugar, water, and cornstarch to a boil; cook 1 minute or until thickened, stirring constantly.

Stir in gelatin until dissolved. Remove from heat; let cool 8-10 minutes.

Place strawberries in a large bowl and pour glaze over them. Toss gently until evenly coated, then spoon evenly into pie crust. Cover and chill 4 hours. Serve with whipped cream, if desired.