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Baked Cheese & Broccoli Bites


Baked cheese and broccoli bites are a great snack to take on the go. This recipe is delicious and simple.

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Rate this recipe 4.3/5 (56 Votes)


  • 2 teaspoons vegetable oil
  • 2 cloves garlic, minced
  • 1/2 onion, chopped
  • 1 (12-ounce) bag frozen broccoli, defrosted
  • 3/4 cup panko breadcrumbs
  • 1/2 cup cheddar cheese, sharp
  • 1/3 cup parmesan cheese
  • 2 eggs, beaten
  • Salt and pepper, to taste


Adapted from


Step 1

Preheat the oven to 400°F.

Lightly grease a baking sheet lined with aluminum foil.

Heat the oil in a small pan over medium heat, add in the garlic and onions. Season with salt and pepper to taste. Sauté until onions are tender, set aside to cool.

Add the broccoli to a kitchen towel. Wrap the towel around the broccoli and squeeze out the extra moisture. Pour the drained broccoli into a large bowl, add the onion and garlic and mix gently.

To the same bowl, add the panko, cheeses, eggs, and salt and pepper to taste. Mix together and form into small patties, place on the prepared baking sheet.

Bake in the preheated oven for 15 minutes. Flip and bake for another 15 minutes or until browned and crispy.

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