Grilled Italian Chicken Breasts
By á-58
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 2 lbs chicken breasts (cut to similar sizes)
- 1/2 cup Italian dressing
- 1 tablespoon olive oil
- 2 tablespoons lemon juice
- 2 garlic cloves (crushed)
- 1 shallot (minced)
- 1/2 teaspoon pepper (cracked)
- 1/2-1 teaspoon hot sauce
Details
Servings 6
Preparation time 5mins
Cooking time 13mins
Preparation
Step 1
1 Mix marinade ingredients and place chicken and marinade in a gallon ziplock bag.
2 Marinate 30 mins to 24 hours.
3 Preheat grill to med high.
4 Grill breasts for 3 to 4 mins per side or till juices run clear and chicken reached 155 degrees.
5 Remove from grill and wrap in foil. Let sit about 5 minutes Chicken will continue to cook to 160.
6 You should know your grill. Chicken may take a little longer to cook or it may take less time. The sitting is critical to the chicken staying moist.
7 Enjoy.
Review this recipe