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Macaroons

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Ingredients

  • 2 egg whites
  • 1/2 tsp salt
  • 1 cup sugar
  • 2 cups cornflakes
  • 1 cup coconut
  • 1/4 cup almonds
  • 1/2 tsp almond flavouring

Details

Servings 24

Preparation

Step 1

Beat egg whites until stiff. Gradually beat in sugar, salt and flavouring. Fold in cornflakes, coconut and almonds. Drop by teaspoonful onto parchment lined cookie sheet and bake in a 300 degree oven until cookies begin to turn golden.

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