Strawberry Prosecco Floats

By á-3145

Recipe courtesy of Anne Burrell for Food Network Magazine

Ingredients

• 1 pint strawberries, quartered
• 1 tablespoon sugar
• 1 pint high-quality vanilla ice cream
• 1 750 -ml bottle prosecco, chilled

Preparation

Step 1

Toss the strawberries and sugar in a medium bowl and let sit 30 minutes.

Divide the strawberries among 4 wine glasses; put 1 scoop of ice cream in each. Fill with prosecco.