Orange Creme Filling

By Wewah

Perfect for gingerbread or chocolate bread, from Celebrating Tea, by TeaTime Magazine

Ingredients

• 1 3-oz package cream cheese, softened
• 1/4 c. butter, softened
• 1 tsp. grated orange zest
• 1 c. confectioner's sugar

Preparation

Step 1

Combine first three ingredients and with an electric mixer, beat until smooth.
Add the sugar and beat until smooth.