Peanut Butter Chocolate Chip Bars
By Pebbles-2
Rate this recipe
4.6/5
(35 Votes)
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Ingredients
- 1 box of yellow cake mix
- 4 eggs
- 1 stick melted butter
- 1 box of powdered sugar (about 4 cups)
- 8 oz package of cream cheese, softened
- 1 cup creamy peanut butter
- 1 cup chocolate chips
Details
Servings 24
Adapted from mixandmatchmama.blogspot.com
Preparation
Step 1
Preheat oven to 350 degrees. Grease (I use Pam) one 9x13 inch pan. Set aside.
In a mixing bowl, combine cake mix, 2 eggs and melted butter. Spread in bottom of pan to form your "crust" layer.
In a second bowl, beat with electric mixer, powdered sugar, 2 more eggs, cream cheese and peanut butter until smooth. Next, stir in your chocolate chips.
Spread cream cheese mixture on top of crust mixture.
Bake 35-40 minutes until edges are brown and center set (it will still be slightly wobbly in the middle).
Cool on counter 30 minutes, then refrigerate 2 hours up to 2 days.
Slice into bars and serve.
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