Vegan Whole Wheat Pancakes

By seo53

Ingredients

• 1 cup whole wheat flour
• 3 tbls pure cane sugar
• 3/4 tbls baking powder
• 1/2 teas salt
• 1/4 tbls cinnamon
• 1 cup soy milk
• 1 tbls vanilla extract
• 1/4 tbls pure maple syrup

Details

Servings 1
Adapted from middletownpress.com

Preparation

Step 1

Sift and mix dry ingredients. Mix wet ingredients separately.

Combine dry and wet ingredients. Now is the time to add any nuts, fruits, chocolate chips, etc.!

Drop approximately 1/3 cup size scoops of batter onto frying pan or griddle over medium heat. Cook approximately 2 minutes on each side, until lightly brown.

Drizzle with pure maple syrup and enjoy!