Asian Stir Fry

By lauriecrane

Ingredients

• 1 Tablespoon Sesame Oil
• Rice Wine
• Soy Sauce
• Garlic
• Sesame Seeds
• 1/3 Cup Tofu
• 1/3 Cup Snow Peas
• 1/3 Cup Red Bell Pepper
• 1/3 Cup Carrots
• 1/3 Cup Bok Choy
• 1/3 Cup Bean Sprouts
• 3/4 Cup Brown Rice
• 2 tbsp Slivered Almonds
• 2 tsp. Sesame Seeds

Preparation

Step 1

Chop all ingredients.

Cook brown rice.

Heat oil; add vegetables stirring/tossing constantly just until tender.

Top rice with vegetables and sprinkle slivered almonds over vegetables.