Fudge

By Dianne_H

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Ingredients

2 cups sugar
10 large marshmallows
1 small can evaporated milk
1 pkg chocolate or butterscotch chips
1/2 lb butter
1/2 cup nuts
vanilla

Details

Servings 24

Preparation

Step 1

Combine all ingredients and boil for 6 minutes, stirring continuously. Remove from heat. Stir in chips. Add butter, nuts and vanilla. Stir until dissolved. Pour into 8x8" pan and let cool.