Mini Cheeseburgers
By awright0511
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Ingredients
- 1 lb. extra-lean ground beef
- 1/4 cup finely chopped onions
- 2 Tbsp. Ketchup
- 1 Tbsp. Yellow mustard
- 8 Hot dog buns, cut into thirds
- 6 CLAUSSEN Kosher Dill Sandwich Slices, cut into quarters
- 6 KRAFT Singles, cut into quarters
Details
Servings 6
Preparation
Step 1
HEAT oven to 350ºF.
MIX first 4 ingredients just until blended.
ARRANGE bottom halves of buns, cut-sides up, in 13x9-inch baking pan sprayed with cooking spray. Spoon about 1 Tbsp. meat mixture onto each; flatten with spatula. Top with pickles, Singles and tops of buns. Cover tightly with foil.
BAKE 30 to 35 min. or until meat mixture is cooked through. Let stand 5 min. before serving.
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