Chinese Baked Pears Recipe

By cnash

For the Chinese Baked Pears fans out there, this is an amazingly simple and delicious recipe to die for! Rich, flavorful, gorgeous and what not, Chinese Baked Pearsis simply scrumptious to add life to any meal of the day. Delight in this wonderful recipe!

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Rate this recipe 4.7/5 (3 Votes)

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Ingredients

Some large, ripe pears
Honey
Chopped walnuts
Powdered ginger or chopped
Crystallized ginger

Details

Servings 1
Adapted from ifood.tv

Preparation

Step 1

Core the pears and fill the cavities with a mixture of the honey, ginger and walnuts.
Place in a baking dish and pour in enough water to half cover.
Bake in a moderate oven (375° F) for 45 minutes, or until pears are co'oked, but not shrivelled.