Basic Hummus

By Stina

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Ingredients

2 Tablespoons Tahini
1 can Chickpeas (15 Ounce Can, Drained)
4 cloves Garlic, Minced
2 Tablespoons Lemon Juice
1/4 teaspoons Sea Salt
1/4 teaspoons Red Pepper Flakes
1 Tablespoon Cumin
2 Tablespoons Olive Oil
2 Tablespoons Water

Details

Adapted from tastykitchen.com

Preparation

Step 1

Put all of the ingredients together in the bowl of a food processor and blend well. It’s ready to eat immediately! Serve with pita chips or vegetables, or use for a sandwich spread.