Mac and Cheese

Mac and Cheese

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    8 ounce pkg elbow macaroni

  • ½

    lb Monterey cheese, jack, or amrican cheese.

  • 1

    cup sour cream

  • ¼

    cup butter

  • ¼

    tsp salt

  • ¼

    tsp pepper

Directions

About 50 minutes before serving grease a 2 qt casserole cook macaroni as directed Meanwhile cut cheese into small cubes. In casserole combine drained macaroni, cheese, sour cream, butter, salt and pepper. Mix well cover bake 350 30 minutes


Nutrition

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