Maple Pecan Bacon

By Jan_C

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Ingredients

1 cup crushed pecans
12 slices thick-cut bacon
1/3 cup maple syrup

Details

Servings 4
Adapted from cookingchanneltv.com

Preparation

Step 1

Preheat the oven to 350 degrees F.

Spread the pecans in a shallow baking dish. Brush the top of the bacon slices with maple syrup. Press the bacon into the pecans and lay the slices on a wire-rack-fitted sheet tray. Bake until crisp and golden, 25 minutes.