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Wolfgang: Apple Coleslaw

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Ingredients

  • Poppy Seed Honey Dressing:
  • 1/4 cup cider vinegar
  • 1 cup mayonnaise
  • 1/3 cup poppy seeds
  • 1/3 cup honey
  • 2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • Salad:
  • 1 medium cabbage, cored and finely shredded
  • 2 large carrots, peeled and julienne
  • 1 bunch scallions, thinly sliced
  • 1/2 cup finely minced parsley leaves, optional
  • 4 Fuji apples, peeled, cored and julienne

Details

Servings 8
Preparation time 15mins
Cooking time 20mins

Preparation

Step 1

Prepare the Poppy Seed Dressing. In a medium bowl, combine all the ingredients together until well blended. Set aside.


Prepare the salad. In a large bowl, combine the cabbage, carrots, scallions, parsley, and apples. Pour in the reserved dressing and toss until well blended.

Refrigerate at least 1 hour before serving, mixing the salad at least once to evenly distribute the dressing.



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