Beef and Broccoli Stir-fry

By bklynmommy

Ingredients

• 1 lb round steaks, cut into thin (3-in) strips
• 3 T cornstarch (divided)
• 1/3 c soy sauce
• 1 t garlic powder
• 1 bag broccoli florets, fresh or frozen
• 3 green onions, sliced
• 1/2 c water
• 1/2 tsp red pepper flakes
• 2 T honey
• 1 t ground ginger
• 1 can sliced water chestnuts

Details

Adapted from newlyweds-blog.com

Preparation

Step 1

Combine 1 T cornstarch, soy sauce, and garlic powder. Add meat, and let stand for 15 min. In large skillet, cook beef (and sauce) til cooked through. Remove from pan.

Heat 1 T oil in pan. Cook broccoli and onion til tender. Return beef to pan. In a small bowl stir together water, honey, red pepper flakes, ginger and 2 T cornstarch. Add to pan. Add water chestnuts; cook til thick. Serve over hot cooked rice.