Salmon and Herb Penne

By LFritz527

385 calories
21 g protein
25 g carbohydrate
3 g fiber
20 g fat
111mg sodium

Ingredients

• 4 oz whole wheat penne
• 1/4 cup olive oil
• 1 cup grape tomatoes halved
• 5 cloves garlic minced
• 1/2 cup white wine or low sodium chicken broth
• 3/4 pound salmon fillets, cut into bite size pieces
• 2 TBSP chopped basil
• 1 TBSP chopped oregano
• 1 TBSP capers rinsed and drained

Details

Servings 4
Preparation time 5mins
Cooking time 20mins

Preparation

Step 1

1. Prepare pasta
2. Heat oli and add tomatoes and garlic 1-2 minutes
3. Add wine, salmon, basil, oregano, capers and cook over high until salmon is cooked 4 minutes
4. Toss pasta with tomatoes and salmon and divide in 4 bowls.