Garlic Green Beans

By CorbettCook

Ingredients

• 2 Tbs. olive oil
• 1 lb. bag frozen cut green beans
• 2 Tbs. butter
• 2 Tbs. fresh lemon juice
• 1 tsp. sugar
• 1/2 tsp. salt
• 1/4 tsp. ground black pepper
• 1 Tbs. minced garlic

Details

Servings 4

Preparation

Step 1

In a medium skillet, heat oil over medium-high heat. Add beans. Cook until lightly browned, approximately 15 minutes, stirring frequently.
Reduce heat to medium. Add butter, lemon juice, sugar, salt, and pepper,stirring until butter melts.
Add garlic. Cook for 3-4 minutes, stirring constantly.