Soy-Ginger Vinaigrette

By norsegal8

Ingredients

• 1 tablespoon olive oil
• 2 medium scallions, white and green parts, minced
• 1 inch piece fresh ginger, minced (about 1 tablespoon)
• 2 small cloves garlic, pressed through garlic press, or minced to puree (about 1 1/2 teaspoons)
• 3 tablespoons sesame oil
• 3 tablespoons soy sauce
• 1/4 cup lime juice from 2 large limes
• 1 tablespoon honey

Preparation

Step 1

Whisk scallions, ginger, garlic, sesame oil, soy sauce, lime juice, and honey together in a small bowl. Drizzle over asparagus and serve immediately.