Easy Brunswick Stew

By FourBrownBoys

Ingredients

• 1 (24 oz.) can Brunswick stew
• 1 (10 oz.) can BBQ beef
• 1 (10 oz.) can BBQ pork
• 2 (17 oz.) cans cream style corn
• 1 (16 oz.) can cut tomatoes
• 1 tbsp. vinegar
• 1 tbsp. lemon juice
• 1 tbsp. Worcestershire sauce
• 1 tsp. onion salt
• 1/2 tsp. salt
• 1/4 tsp. black pepper

Preparation

Step 1

Mix all ingredients in a large pot. Heat and serve. (Serving suggestions: Bread and/or ruffled potato chips.)