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Crab Puffs

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Made with English muffins - better if muffins are lightly toasted prior to adding topping.

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Ingredients

  • Large English Muffins - could use regular
  • 2 jars old English cheese spread
  • 1 can crab meat - drained
  • 1/2 - 1 cube soft butter
  • garlic salt to taste
  • Chives to garnish (after they come out of broiler)

Details

Servings 8

Preparation

Step 1

Spread mixture on muffins, Broil until bubbly, will brown slightly, cut into quarters.

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