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Lemon ice pops

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Lemon ice pops 0 Picture

Ingredients

  • 12 T sugar
  • 1 cup water
  • 1 1/3 cup fresh lemon juice
  • 2/3 cup orange juice
  • 1/2 tsp orange extract

Details

Preparation

Step 1

Combine sugar and water in pan. Bring to a boil and cook, stirring until sugar dissolves. Pour into a bowl and stir in remaining ingredients. Cool 15 minutes; cover and chill for at least one hour.

Pour mixture into ice pop molds. Freeze.

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