Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 (8oz) brick cream cheese
- 2 tablespoons orange juice concentrate, thawed (or use fresh)
- Zest from one orange
- 1/2 teaspoon cinnamon
- 1 tablespoon sugar (white or light brown)
- 1/2 cup chopped craisins or dried cranberries
- 1/2 cup chopped walnuts or pecans
Details
Servings 24
Preparation
Step 1
Whisk orange juice into cream cheese; add zest, cinnamon, and sugar. Beat well then fold in craisins and nuts.
Spread on crackers, toast, bagels, or as a filling for stuffed toast.
Review this recipe