LEFTOVER MASHED POTATO PATTIES/Vicky

By vickysue_4

Ingredients

• Leftover mashed potatoes (about 1 quart)
• 1 onion, diced
• 1 egg
• 1 c. cheese, grated
• Flour
• butter
• Salt and pepper

Preparation

Step 1

Combine mashed potatoes, onion, egg and cheese. Shape into large size balls. Roll into flour and flatten into patties. Melt butter in frying pan and brown for about 5 minutes on each side. Salt and pepper to taste.